Planting
Direct sow after last frost, or start indoors 4–6 weeks early.
Rich, well-draining soil. pH 6.0–7.5.
10–12 inches apart in rows 12–18 inches apart.
Watering
Keep soil evenly moist. Do not let soil dry out completely.
Basil
Basil is the quintessential summer herb, beloved for its aromatic leaves that perfume the garden and elevate every dish. It is incredibly easy to grow in the ground or in containers, and regular harvesting keeps the plant bushy and productive all season.
