Planting
Start seeds indoors 8–10 weeks before last frost. Transplant after soil warms.
Well-draining, fertile soil. pH 6.0–6.8.
18–24 inches apart in rows 24–36 inches apart.
Watering
Consistent watering, 1–2 inches per week. Avoid waterlogging.
Peppers
Peppers are a warm-season crop that comes in a dazzling array of colors, shapes, and heat levels. From sweet bell peppers to fiery habaneros, they thrive in sunny, warm spots and are excellent container plants. Homegrown peppers are more flavorful and colorful than store-bought.
